R95.00 R115.00
Grapes were handpicked early in the morning, with some whole bunches added to the ferment for freshness and fine tannins. Gentle punch-downs and pump-overs helped extract flavour without overworking the fruit. The wine matured for 9 months in older French oak before a final barrel selection was made.
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Bright and translucent in the glass, this Grenache Noir shows off an inviting mix of juicy raspberries, red cherries, and a twist of fynbos and black pepper on the nose. The palate is fresh and vibrant, with more red fruit and just the right acidity to keep things lively. It’s medium-bodied, food-friendly, and true to its label completely smashable. Enjoy it at room temp or lightly chilled on warm days.
Sourced from Fairview’s highest vineyards on the Diamant Farm in Paarl, this Grenache Noir grows in decomposed granite soils with veins of schist the kind of rugged terrain that brings out purity and finesse in the fruit. These vines, now over a decade old, consistently produce standout grapes thanks to their elevation, resilience, and natural balance. With excellent drought resistance, Grenache is also a variety well suited to our warming climate, making it a smart and sustainable choice for the future. Each block contributes its own texture and personality, allowing for a final blend that’s both expressive and incredibly drinkable a true reflection of place and purpose.
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