R250.00 Member priceR215.00
OBSCURA Red Blend 2024 is a naturally fermented mix of Grenache Noir and whole-bunch Shiraz, made entirely in qvevri. After 14 days on the skins, it was bottled unfined, unfiltered, and without any additives, a pure, expressive red with gentle structure and raw character.
This vintage was crafted with a light touch and a focus on purity. The Grenache was destemmed for softness, while the Shiraz went in whole-bunch to add lift and spice. Fermentation took its time, beginning naturally after about a week, with daily hand punch-downs to gently extract flavour and tannin. Once fermentation finished, the wine was drained off without pressing and left to settle before blending. With no adjustments or sulphur added, its balance and stability come entirely from the grapes. Bottled as it is, alive, unfiltered, and honest, a bit of natural sediment is part of the experience.
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