The heart of Spice Route Pinotage 2025 lies in an organically farmed bush vine vineyard on the Spice Route farm in Malmesbury. These unirrigated vines were planted in 1997 and grow in Koffieklip soils. Fruit from Darling also forms part of the 2025 vintage, bringing cool-climate freshness to the wine.
In the cellar, the team gently destalks and crushes the bunches before fermentation in open concrete tanks. Twice-daily punch-downs help extract deep colour and concentrated flavour. After pressing, the wine matures in tight-grain American oak barrels, including 30% new oak.
Careful harvest timing helps balance generous fruit with refined tannins. This creates the modern, approachable style that winemaker Charl du Plessis describes as soft, fruit-forward and easy drinking.